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We are beyond thrilled to welcome James Beard Award–winning chef, celebrated cookbook author, restaurateur, and Netflix Next Gen Chef mentor and judge Kelsey Barnard Clark to The Gallery by Andiamo Lodge for a very special evening book signing.
Known for her bold Southern flavors, effortless hospitality, and unforgettable culinary style, Chef Kelsey has become one of the most celebrated voices in food today. From her acclaimed restaurant KBC to national television screens, she continues to inspire food lovers across the country — and now she’s bringing that magic to Mentone.
Join us Friday, July 10 | 4–7 PM at The Gallery by Andiamo Lodge to meet Kelsey in person, sip, shop, mingle, and get your signed copy of her latest cookbook, The Flavor of Fire.
Come say hello, meet Kelsey, and experience the flavor, warmth, and spirit behind one of today’s most exciting culinary talents.
We are beyond thrilled to welcome James Beard Award–winning chef, celebrated cookbook author, restaurateur, and Netflix Next Gen Chef mentor and judge Kelsey Barnard Clark to The Gallery by Andiamo Lodge for a very special evening book signing.
Known for her bold Southern flavors, effortless hospitality, and unforgettable culinary style, Chef Kelsey has become one of the most celebrated voices in food today. From her acclaimed restaurant KBC to national television screens, she continues to inspire food lovers across the country — and now she’s bringing that magic to Mentone.
Join us Friday, July 10 | 4–7 PM at The Gallery by Andiamo Lodge to meet Kelsey in person, sip, shop, mingle, and get your signed copy of her latest cookbook, The Flavor of Fire.
Come say hello, meet Kelsey, and experience the flavor, warmth, and spirit behind one of today’s most exciting culinary talents.